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エチオピア出身の店主オススメの高品質エチオピア産コーヒー豆のご紹介

エチオピア式のコーヒーはいつも飲み慣れたコーヒーとは違う新しい発見があるかも!

エチオピアのコーヒーは日本とは淹れ方がちょっと変わります。日本ではコーヒーの豆をミルで細かく挽きますが、エチオピアでは一粒一粒指でつぶします。
そしてつぶした豆をエチオピアのスパイスと一緒に鍋に入れて火にかけます。日本では一般的にペーパーフィルターで濾して淹れますが指でつぶした少し粗い豆を鍋で煮詰めることでしっかりと味をつけるのがエチオピア流。
濃くてスパイスの香りの効いたエチオピアンコーヒーは一度飲んだらハマってしまう味わいです。

コーヒー好きの方にも新しい発見があるかもしれません。
店内にて提供しております。お越しの際はぜひお試しください。

エチオピアのコーヒをご家庭でも。コーヒー豆の販売もおこなっております。

ディアフリクで提供しているコーヒーの豆はエチオピア産の高品質の物を使用しています。
日本で一般にエチオピア産として流通しているものとは違う農園の豆を使っているので普通のコーヒーよりも値段は少し高めかもしれません。
ですが味はお墨付き!ぜひお店で味を確かめてくださいね。

お店から離れたところに住んでいらっしゃる方も購入できるよう、現在オンラインショップの稼働を進めています。

ほっと一息やすらぐ時間に、アフリカの空気を感じてくださいね。